Satisfying your Vietnamese food obsession since 2012.

We believe a small business can and should be more than a moneymaker. Much like the programs that helped our families immigrate to the U.S., we founded the Community Catering Program to seek out and assist organizations that directly support disadvantaged populations.

We choose a deserving nonprofit each month to receive an entire catering order free of charge (worth up to $300). Fill out our form below to nominate an organization you believe deserves a little extra love with a side of banh mi.

Since 2012, we have coordinated with a local all-female Buddhist temple to source unique and delicious vegan options, such as Vegan Eggrolls and BBQ Seitan. We give back to the temple, providing a consistent and reliable revenue source that enables them to grow.

In our decade-long partnership with the temple, we have sourced enough ingredients and vegan meals from the temple to help them construct a larger building and provide more assistance to their local Vietnamese community.

Serving our community means more than being your go-to neighborhood Vietnamese eatery . It means keeping our city clean, limiting waste, and giving back, which is why we participate in the Too Good To Go program.

Rather than waste unsold food, Too Good To Go repackages and sells leftovers at deep discounts. We make no profit from these sales, and partner with TGTG purely to combat food waste. We’ve saved over 4.5 tonnes of CO2 through food waste reduction already!